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Mini One Shot Depositor Chocolate Manufacturing Machine For Chocolate Biscuits
LST design is the product of a long experience in this sector and an accurate understanding of its clients’ needs. One shot chocolate depositing machines are designed to perfectly blend into pastry shops, ice cream parlors and chocolate shops.
Features & Advantages
1. Accurate temperature controlling makes it suitable for real chocolate production.
2. Big memory.
4. Saving more than 50 recipes.
5. Automatic depositing.
6. Good for pralines, truffles, filled chocolates, chocolate bars and any other seasonal products
7. More convenient
Parameters
Mould Size | 275*175mm,275*135mm |
Pistons Amount | Standard 2*8 Φ20mm Pistons |
Heating Method | Separated electric heating for hoppers and valves |
Conveyor Belt | Removable conveyor belt |
Hopper Cleaning | Automatic hopper cleaning |
Drive Motor | All movements are activated by 4 sets of 0.4kw servo motors |
PLC | ![]() |
Electronics | Schneider, OMRON, SMC![]() ![]() ![]() |
Productivity | 50 - 150kg/h |
Power | 110/220V-single phase 50/60HZ, or customized |
Final Chocolate Product Show
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